A January week for sure.
One that began with a predictable mid-month thaw
followed by plunging temperatures and flying snowflakes.
A week with its quota of Amazon deliveries,
making me wonder, yet again, how we functioned before Prime.
A week when I was able to hold a bound copy of 2019 in my hands,
and make a yearly resolution to write more often.
And a week of food that included a very special birthday cake,
an enticing shrimp and white bean casserole that made enough for two meals,
and the tactile experience and aroma and taste of homemade bread.