Handfuls of flour.
Sprinkle of salt.
Shower of yeast.
Liquid to combine
and bloom.
Hands to prod
and stretch.
Flow of energy
stimulating growth.
Time and air
and a bit of fairy dust
giving lift and rise.
Heat the final step.
Crackle of crust
encasing tender crumb.
So much from so little.
Saltwater Influenced 